A structured and deeply comforting morning infusion inspired by the generous tables of the Shire, where nourishment is unhurried and the first meal of the day becomes a grounding ritual.
This blend is built on a full-bodied organic black tea base, selected for its natural maltiness and strength. Slow-dried apple pieces release a gentle, rounded sweetness, while true Ceylon cinnamon adds warmth and depth. Smooth vanilla softens the tannins and toasted almond brings a baked, patisserie-like finish that lingers on the palate.
 
The cup is rich, aromatic and naturally sweet, with a long, warming aftertaste — ideal for slow mornings, extended breakfasts and daily rituals of stability and comfort.
 
Hand-blended in small apothecary batches from certified organic ingredients.
Free from artificial flavourings and additives.
 
Ingredients:
Organic black tea (Assam, Ceylon), organic apple pieces, organic cinnamon, organic vanilla, organic orange peel, organic calendula